Light Pumpkin Muffins

Ingredients:
1 – box spice cake mix
1 – 15oz can of pumpkin
1/2 cup – chocolate chips
1/2 cup – water
Directions:

Do not follow the cake recipe for the ingredients, just mix everything
listed above together, fill cupcake liners in a muffin pan, and cook at 350
deg for 20 minutes. Good to add cool whip on the top. If you are doing
weight watchers, they are 2 points each for 24 muffins. For some reason I
only had enough mix for about 20 muffins when I did it.

Tip: Try it with Butterscotch instead of Chocolate Chips.

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